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Italian

Meatless Tuscan Pasta Soup

I came up with my version of Meatless Kudos Tuscan Pasta Soup one night while I was looking through my cabinets and pantry deciding what to make for dinner. The result was this deeply rich and hearty soup that went together quickly, but tasted like it had simmered on the stove top all day.

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Orecchiette with Meat Sauce

I’ll bet you thought October was all about the pumpkin, right? Well, did you know that October is actually National Pasta Month? Yep. True story. So, to honor one of my favorite ingredients of all time (i.e. pasta), I’m excited to share this Orecchiette with Meat Sauce with you. This recipe is super simple to …

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Lemon Ricotta Cookies with Almonds

As I was clearing out my fridge (something I need to do a whole lot more often), I found some ricotta cheese in the back that was nearing its expiration date. Since I always have lemons in the fridge, and I have always wanted to make lemon ricotta cookies…now was the perfect time to make these Light & Lemony Ricotta Cookies with Almonds.

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A slice of a pizza

Pizza “PIE”

My idea was to recreate all the flavors we love on a traditional one crust pizza but add a fun twist of making it a real pizza “pie” with two store-bought pie crusts and all the toppings piled high inside.

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