The majority of the recipes you’ll find here on Kudos Kitchen are my own original creations. However, from time to time because of my blog I’m approached by publishing houses about doing cookbook reviews. This post (and the recipe for Healthy Broccoli Salad) is one such review. All the opinions I share are 100% my own.
I can hardly believe that this is the last post for #BaconMonth 2017. I’ve had a ton of fun participating with this group of 9 food bloggers as we’ve all come up with our own unique recipes that feature bacon as the star ingredient.
Imagine the delight on your child’s face when they pull this healthy edible necklace from their school lunchbox! Not only will they be surprised and amazed, but they’ll also probably be the talk of the lunch table among all their friends (in the best way, of course).
You can call this fun, and unique treat an edible necklace, but for me, I like to call it a healthy edible neckLUNCH! LOL Get it?
I’ve created this recipe for a BLT Puff Pastry Tart in honor of #BaconMonth 2017 when tomatoes are at their peak of flavor. The tomatoes make this tart fresh and delicious, but the bacon makes this tart outstanding!!
This easy recipe for Tantalizing Teriyaki Bacon Wrapped Pineapple Chicken calls for only four ingredients. Bacon, teriyaki sauce (mine came with the sesame seeds, you may want to add sesame seeds to your ingredient list if your brand doesn’t include sesame seeds), pineapple rings, and bone-in skinless chicken thighs.
While this bacon, onion and cheese dip is fantastic for serving with crackers, chips, and vegetables, it would also be delicious slathered on some toasted French bread and then broiled in the oven until brown and bubbly! *Note to self*
When pumpkin season arrives, don’t limit your pumpkin recipe repertoire to sweets only. Pumpkin Cream Pasta with Bratwurst is a delicious way to bring pumpkin to the dinner table in a savory way! I love pumpkins! I always have. Their bright orange color has always evoked happiness in my heart, which is probably why orange is (and …
I’m adding this recipe for Savory German Bratwurst Sauerkraut Strata with Pretzel Rolls to my list of Oktoberfest favorites. It has all the German flavors I love combined into one casserole dish, and then baked to perfection. Hearty, meaty chunks of German bratwurst are simmered in beer and caraway before being combined with pieces of soft, …
This dish can be made with any type of pasta that is your favorite. I happen to enjoy linguine, and had it in my pantry, so that’s what I used. Feel free to swap out whatever you have, and whatever is convenient. This roasted tomato bacon pasta takes approximately 30 minutes, from start to dinner, which makes it a stress-free recipe that will please the entire family any night of the week.
If you’ve never made your own homemade croutons before I urge you to finally give it a go. The freshness, flavor, and crunch that a homemade crouton provides are about one million percent better than the prepackaged store-bought variety, and they hardly take any time (or effort) to make.