I’ve selected what I consider to be the best of the best and the most tempting flavors for today’s Incredible Ice Cream Recipe Roundup. I am super excited for you to find lots of new flavors to try this summer. From healthy to decadent, from no churn to ice cream maker, there is more than enough here to keep you smacking you lips ALL summer long!
I also double dog dare you to take the Gluten Free Tropical Banana Bread challenge. After your first bite, if you’re not convinced that this is the best banana bread you’ve ever eaten, you can bring it to my house and I’ll take it off your hands and eat it for you! LOL
When I know I’m going to indulge in a decadent weekend brunch with all of my favorite foods; I like to start the meal off with a bit of pineapple. I’ve heard that pineapple helps melt away belly fat, but don’t quote me on that, because it’s not really true!
However, since I like to *THINK* it may be true I’ve convinced myself that it’s a great way to kick off #BrunchWeek and that maybe all those other calories to follow won’t actually count. Ha! Ha!
No Bake Peanut Butter & Chocolate Granola Jumbles also are perfect for gift giving. Think Mother’s Day and Father’s Day in particular.
And don’t forget to get the kids busy in the kitchen with you when you’re making these. Since these Peanut Butter & Chocolate Granola Jumbles are basically a “dump” recipe, the kiddos will have a whole lot of fun dumping and mixing all the ingredients!
I’m going to be perfectly honest with you here (as I always am). This recipe idea for Strawberry Orange Pie Cake is not my own. I saw it in one of my back issues of Food Network Magazine and thought it looked like something I wanted to try. I did, however, adapt the recipe ingredients and also put my own touch on the lattice pie crust topping with those cute little strawberry accents to up the cuteness factor.
Double Chocolate Graham Cracker Toffee wins the (self-proclaimed) blue ribbon award for the best and easiest homemade candy EVER!!
I happen to love the flavor of peppermint during the holidays. However, neither of my sons are in favor of the flavor of peppermint. But, since I do all of the cooking and baking in the family, I get to choose what ingredients I add to my recipes. LOL Sorry, boys!
Trust me when I tell you that Santa himself would be thrilled to find a bowl of this White Chocolate Christmas Popcorn waiting for him on the hearth when he stops in on Christmas Eve to deliver packages. It’s a nice change of pace from cookies, and has that salty-sweet bite everyone loves! Even reindeer!
Every year for Christmas it’s tradition for me to make my family’s favorite sugar cookie.
This year I decided to mix things up a little so I used the same recipe (basically), and made pumpkin-shaped sugar cookies as a special surprise treat they didn’t see coming!
If you’re intimidated or scared by the looks of this Frankenstein rice cereal Halloween treat because you think you wouldn’t have success making him yourself, I’m here to give you the evil eye (make that “eyes”) and prove you wrong! Stick with me (marshmallow humor) as I show you just how painless making this Frankenstein Rice Cereal Halloween Treat will be…