I can’t seem to stop myself from coming up with fun and unusual ways to utilize pie dough. More times than not I use the store-bought variety to keep things simple, and to keep things less intimidating if you’re new to baking. Today I’m super excited to share with you my easy recipe for Deconstructed Cinnamon Sugar Apple Pie Wedges. I just know you’re going to love them!
Ponzu is a Japanese citrus based sauce that not only adds tremendous flavor to this One Pan Ponzu Pork Chop […]
This recipe for Irresistible Spiced Apricot Mustard Glazed Ham will take your glazed ham to epic proportions, and with hardly […]
You guys, it’s apple season! Can you feel the slight chill in the air and the warm scent of cinnamon that is just about everywhere? Yeah, me either but I’m hopeful that it will happen soon. Even though it’s September, today in Illinois where I live the temperatures are supposed to be in the 90’s with a heat index in the 100’s. UGH! Oh well. Since there’s nothing I can do about the outside temperatures, I might as well make it feel like fall on the inside and cook up a batch of Slow Cooker Homestyle Apple Pear Sauce with Amaretto.
If you’re used to making pancakes from a box (trust me, I don’t judge), put the box away this one time and make these Apple Cider Pancakes from scratch. You’ll notice the difference, and they won’t take hardly any more time or effort to make.
Put away the candy thermometer because you won’t need it to make these charming caramel apples. With only two bags of Werther’s original chewy caramels, a bit of evaporated milk, and some food coloring you’ll be rocking these Jack-O-Lantern Caramel Apples in no time.
While slow-cooker and pressure cooking are very popular these days, I encourage you to fully take advantage of stovetop cooking in the fall and winter too. Your home will thank you for all the delicious aromas that stovetop simmering will provide, and it’s one way to quick way to turn your house into a cozy home!
Fall’s bounty of flavors and colors shine brightly in this delicious and easy dish of Sweet Savory Roasted Sweet Potatoes […]
In honor of today (October 14, 2014) being National Dessert Day, I’m proud and pleased to be sharing my recipe […]
What I really appreciate about being a member of the #TwelveLoaves baking group is that they encourage creativity. As long […]