Italian

Skillet Zucchini Parmesan Recipe - www.kudoskitchenbyrenee.com
Casseroles, Dietary Restrictions, Ethnic, Glassware Featured, Herbs & Spices, Italian, Kudos Kitchen, Kudos Paints, Light & Fit, Side Dish, Vegetables

Italian Layered Zucchini Parmesan

With zucchinis still being so prevalent in the grocery store, and in home gardens and farmer’s markets, I wanted to come up with a recipe that marries the idea of eggplant Parmesan, and pizza, but with using summer squash as a replacement for the eggplant. I think I hit the nail right on the head with this recipe for Italian Layered Zucchini Parmesan! Try it, and you be the judge.

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Roasted Garden Fresh Tomato Bacon Basil Linguine

This dish can be made with any type of pasta that is your favorite. I happen to enjoy linguine, and had it in my pantry, so that’s what I used. Feel free to swap out whatever you have, and whatever is convenient. This roasted tomato bacon pasta takes approximately 30 minutes, from start to dinner, which makes it a stress-free recipe that will please the entire family any night of the week.